Utility (Full-Time) - YUL Airport

Original job posting

Clean and sanitize restaurant work areas, surfaces, equipment, and dining areas; remove refuse and wash, store, and transport dishes and service-ware. Assist guests and restaurant staff, handle supplies, and stock, date, rotate, and check the temperature of food items.

Job details

Job Description $21.00 / hour Full-Time Meal Plan Employee Parking Comprehensive Benefits SSP Canada operates multiple restaurants inside the Montreal Trudeau Airport. Our Utility positions at SSP have the very important role of keeping our restaurants and units clean and sanitized for both our guests and our team. If you enjoy creating a clean and safe environment for guests and take pride in a job well done, come check us out! Here are a few things you can expect as a Utility at SSP Canada: Create a positive guest experience by cleaning and maintaining hygienic work areas Maintain the cleanliness of all surfaces and equipment (i.e., floors, ceiling tiles, walls, windows, worktables, hoods, vents, grills, refrigerators, service counters, storage areas, etc.) Removes refuse to designated areas. Clear and reset tables in dining areas between seatings, as needed and transports service-ware to the kitchen for cleaning Scrape food from dirty dishes, pots, and pans and wash them by hand or load dishwasher and return them to their proper storage place. Clean equipment using specific chemicals to meet sanitary standards; may include the use of heavy equipment Assist all guests with specific requests and communicate special needs to server/supervisor Load/unload supply trucks transferring between storage and work areas Stock, date, rotate, and check the temperature of food items Skills And Requirements 6 months' experience working in retail or food service environment High school diploma preferred Verbal and written communication Must be able to read, speak, and understand the English language in order to communicate with guests and receive instructions Experience in dealing with problems involving guest service Food handlers permit, as required by law Brand certification, as required Ability to stand and work in confined spaces for long periods of time SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable law. Required This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at: https://tc.canada.ca/en/programs/non-funding-programs/transportation-security-clearance-program/apply-transportation-security-clearance

What you’ll do

Clean and sanitize restaurant work areas, surfaces, equipment, and dining areas; remove refuse and wash, store, and transport dishes and service-ware. Assist guests and restaurant staff, handle supplies, and stock, date, rotate, and check the temperature of food items.

Requirements

Six months of retail or food service experience is required, and a high school diploma is preferred. Candidates must communicate in English, be able to work standing in confined spaces for extended periods, and obtain a Restricted Area Identification Card (RAIC) and any legally required food-handler permit or brand certification.

Benefits

• Meal Plan • Employee Parking • Comprehensive Benefits

Listed skills

• written communication · Preferred
• Problem solving · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Cleaning And Sanitation
• Food Handling
• Dishwashing
• Equipment Cleaning
• Guest Service
• Verbal Communication
• Written Communication
• Problem Solving
• Food Stocking And Rotation
• Temperature Checking
• Supply Handling
• Ability To Work In Confined Spaces

Job areas

• Hospitality
• Food & Beverage
• Customer Service & Support
• Security & Safety